This is another take on curd rice, without the rice. It tastes just as nice, though somewhat different as you can see from the recipe.
This is a hearty, nutritious and low carb soup that is filling and great to begin or end an intermittent fast.
This chicken and vegetable dish is mildly spiced, very comforting and so very delicious. You can serve it as a chunky dip with nachos, a filling for a sloppy sandwich or just on top of pasta or rice.