Jalapeno Cheese Snacker

This is a quick way to put together a nice and different snack. You’ll need:

  • Extra virgin olive oil
  • Different types of bread (garlic, french, pita…)
  • Pickled Jalapenos with a generous portion of the pickling fluid
  • Salt
  • Freshly Ground Pepper
  • Worcestershire Sauce (Lea & Perrins)
  • Cheeses (cheddar, brie, stilton, wensleydale, anything you like…)
  1. Cut the bread in different ways or just keep it whole to be torn off in chunks.
  2. For the dip, mix the olive oil, jalapenos, jalapeno fluid, salt, pepper and worcestershire sauce.
  3. Place the dip, breads and the cheeses on a board.
  4. Serve.

To eat: Tear off a hunk of bread and slice off a sliver of cheese. Dip the bread in the olive oil mixture, eat whole with the cheese and a slice of jalapeno.

As ordinary as it sounds… you’ll be surprised how quickly it disappears.

-sid

Sid Khullar

Sid Khullar is the founder of Chef at Large, a blog that began in 2007. He enjoys cooking, writing, travelling and technology in addition to being a practising Freemason. Health and wellness is a particularly passionate focus. Sid prefers the company of food and animals to most humans, and can be reached at sid.khullar@chefatlarge.in.