Street Food Festival at Fire, The Park Hotel, Connaught Place

[singlepic id=1727 w=80 h=92 float=left]If you’re wondering where to get your dose of chatpata stuff from, without being the lucky beneficiary of free Typhoid, you really should head to Fire at the Park Hotel in Connaught Place. We were there this past Sunday. I however fell prey to a debilitating cold and was rendered immobile for 4 days; the reason for this late-late write up.

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In case you’re wondering what we ate:

PUCHKA, GOLGAPPA AND PANI PURI
ALOO TIKKI
RAJ KACHORI
RADHA BALLABI
RAGDA PATTICE
VADA PAO
GILAWATI KEBAB
NEHARI KULCHA
CHICKEN ROLL
MUGLAI PARATHA
FISH RY AND FISH ROLL
KAL DOSAI WITH MEEN KOZHAMBU
KUTTU PARATHA
CHICKEN 65
FISH AND PRAWN KOLIWADA
PARSI MUTTON CUTLET
ICE GOLA
AAM RAS
SHRIKHAND POORI
SHAHI TUKDA
PAL PAYASAM
RASHOKADAMBU

If you’re a regular you may have noticed a gentle shift from written reviews to video clips. So, here I am again with another video clip on the Street Food Festival at Fire, the Park Hotel. The verdict is that you’ll love it; vegetarian or non-vegetarian, they have options for everyone with most tastes. Skewered scorpions may not be available, but those aren’t Indian anyway. ;-)

 

 

Sid Khullar

Sid Khullar is the founder of Chef at Large, a blog that began in 2007. He enjoys cooking, writing, travelling and technology in addition to being a practising Freemason. Health and wellness is a particularly passionate focus. Sid prefers the company of food and animals to most humans, and can be reached at sid.khullar@chefatlarge.in.