New Menu at Noodle Bar

 
Go on a culinary journey through Asia with New menu @ Noodle Bar
 Your Visa to 11 countries
Asian delicacies are synonymous to quintessential Chinese dishes such as fried rice, noodles and chilli chicken. However, there is an entire palette of Thai, Malay, Korean, Indonesian and Japanese dishes, which are just as delectable as their Chinese counterparts.  The new menu at Noodle bar redefines the exotic flavors of Asia, as it offers range of specialties from different corners of China, Thailand, Burma, Indonesia, Japan and Korea, it’s the perfect dining destination to palate and sample all things Asian.
Take on your hunger flight to Asia. Pick from a range of tantalizing soups like Thai Sprouts and Grilled Chicken /Tom Kha, and steaming dumplings like Satay Cottage Cheese / Curried Basa to begin your dining experience. Continue your culinary journey into the Far East with Burmese Pepper Squid, pause with Thai Lemon Chicken , enroute Hongkong Flaming Pot Prawns, among other dishes brought from Japan, Thailand, Taiwan and China. Punctuate and end your food fiesta with sweet delights with Noodle Bar’s specials such as Mandarin Chocolate and Peach Melba.
Noodle Bar gives you that warm chirpy effervescent feel, being a place to gorge on scrumptious Pan Asian gourmet food. You’d feel as if you have traveled the seas of Asian as you sail through journey with each flavor enchanting your senses. You  can place your own verdict on the captivating experience which brings you the good taste and comfort with lots  of love.
The trip across Asia that your soul always dreams about!  The new menu begins on the 11th December, 2015 and will be available across all Noodle Bar outlets in India.
satay

 

Parul Pratap Shirazi

Parul is a trained Chef, professional food stylist, cook, food blogger and social media strategist. She loves grapes in her salad.