New Delhi, 9th November, 2017: TGI Fridays has come up with a wide range of new food offerings. Guests can now come and enjoy some of the finest creations in the art of Food from a range of appetisers, salads, sandwich, pastas and entrees.
Two exciting flavors of chicken wings are on offer; Spicy Bloody Mary Wings that are tossed with spicy vodka Bloody Mary sauce, and the sweet and spicy Kung Pao Wings. The guest can now opt for boneless wings too. Guests can also choose from an array of items like crispy Pork belly tostadas that are loaded with melted cheese, and Chimichurri Chicken skewers that are fire grilled to perfection.
For the main course, pork lovers must try the crispy braised Glazed Pork Belly that’s fork tender on the inside, or the flavorful Parmesan crusted chicken which is sure to suit any palette. Two burger options, Wingsman Burger with blackened lamb patty topped off with Frank’s Red Hot Chicken Wings. The Hangover Burger is a sure cure for hangovers with a fried egg topping the lot – sunny side up – a tasteful and visual delight. Also added to the menu are Italian delights like Quattro Formaggi Pizza, bursting with flavors from four cheeses – Mozzarella, Cheddar, Monterey Jack and Parmesan. Or better still dig into the Red Pepper Mushroom & Penne Pasta made in creamy, roasted red pepper sauce.
Enjoy your meal with one of the newly introduced Blackberry LIIT or Margarita lovers could try the newly introduced Ultimate Pomegranate Margarita. More new drinks on the menu include Tennessee Peach, London Smash, Dirty Martini, Botanical Punch and Strawberry Lynchburg Lemonade.
End your meal on a sweet note with Apple Cinnamon Cheesecake that’s served with apple butter sauce and is a not-to-be-missed item from the menu. These new items are available all across TGI Fridays in India: Delhi NCR, Pune, Hyderabad, Bangalore, Kolkata and Chandigarh.