Your Kitchen: Silicone Brush

Silicone Brush I used to use a normal brush for basting my meats and roasts a while back. The problem with most was shedding strands and cleaning was the ultimate headache.A short while back, I came across the silicone brush and there have been no further issues either with cleaning or with shedding.

A Must have if you bake bread, pies or roast meats. More info here.

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Sid Khullar

Sid Khullar is the founder of Chef at Large, a blog that began in 2007. He enjoys cooking, writing, travelling and technology in addition to being a practising Freemason. Health and wellness is a particularly passionate focus. Sid prefers the company of food and animals to most humans, and can be reached at sid.khullar@chefatlarge.in.