Kayisi Tatlisi (Apricots with clotted cream)

Dr. Sebnem Akcapar, shares some insight about how Eid-ul-fitr is celebrated in Turkey and the special food that is associated with the festival. She also shares the recipe for one of her favorite Turkish sweets that is prepared on the auspicious occasion. She says, “Eid-ul-fitr is called “Seker Bayrami“ (literally translated as sweet holiday) in Turkish for a good reason. […]