Kinjal began her journey of cooking and ended up becoming an entrepreneur, aiming to empower passionate cooks from around the world!
Vasu Primlani is a multi faceted woman – comedienne, triathlete, holistic wellness and a Presidential awardee to boot! An inspiration to those around her, Vasu demonstrates remarkable resolve and grit alongside a reservoir of twinkling humour.
Gitika Saikia’s home-dining venture Gitika’s Pakghor is known for creating awareness and educating Mumbai about the unexplored cuisines of the North East.
If you’re around my age, you’ll remember Chef Martin Yan from the hit series, Yan Can Cook. One thing I’ll never forget is the way he chopped. It was this sequence in my mind that continually inspired me to improve my knife skills. Chef Yan has since been around the block and is now the […]
Major Cohen, Starbucks’ Senior Coffee Education Specialist visited Delhi in September. Major Cohen began his journey with Starbucks in 1995 as a part-time Barista in Boston. Today, the world recognizes him as a Global Coffee Ambassador of Starbucks. Here, Sid Khullar caught up with him for a quick conversation to learn his thoughts on coffee.
Champagne is the drink of celebration. There are those who can afford to indulge regularly, and then there are those who covet it. In 2015, UNESCO granted it a World Heritage status. It is also the drink of reconciliation, according to Michel Drappier, the Drappier family scion whose name is on every bottle that comes […]
Siddhanth Sawkar speaks about how his dream became a reality, and the nitty gritty of running his buisness.
We asked the ladies on CaL to tell us about their men and here’s what they came up with. From a mixie-chugger to a barbecue maniac, we have ’em all!
Cecilia Oldne, Brand Ambassador and VP of imports business at Sula talks to Jaswinder Singh about the journey and future plans in an exclusive interview with Chef at Large.
Raj Kumar Mishra, Deputy Superintendent of Police, posted with the Special Task Force, NOIDA is a man of conviction. A soft spoken person, who is passionate about his country and its laws, Raj is a foodie too and he enjoys trying Indian ethnic dishes of all persuasions. Here, we catch him in the midst of his busy schedule, to share with us a few of his experiences as a foodie.